Friday Favorite: My Insulated French-Press Coffee Pot
While this particular model that I own, by BonJour, seems no longer to be available, there are dozens of other insulated French press pots now on the market. And no wonder! They are easy to use, easy to clean, and make to-die-for-coffee. As a comes-from-Seattle-girl, I know.
Many coffee connoisseurs recommend press pots for the best coffee flavor, but the glass ones don’t keep coffee hot for more than a few minutes. Problem solved with this insulated version, which I can set right next to my computer, where it provides me with hours of refills!
I’d buy this pot over and over again, too, except that the one we have will never wear out. We’ve used it daily for years now.
I would like to add that not a single company or person is paying me to write about insulated French-Press Coffee Pots, though I certainly think it is an excellent idea to send nice things to bloggers and ask them for endorsements (money is always a nice thing to send to bloggers, too.)
After all. If the Johnson & Johnson marketing people learned anything from their recent Camp Baby experience, they may now realize they’d have been much better off showering their target mom bloggers with products (to keep and to use as blog give-aways) instead of paying their way to a conference where all the neuroscientists, nurses and marketing professionals who dominate the momosphere were treated to scintillating sessions about hair-braiding.
I’m just saying. And for the record, my contact information is right up there, at the top of this screen.

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